Kub Walnut Kernels

Npaj Walnut kernels, cov noob txiv qaub dawb, xim dub noob, cov hnub qub, cov hmoov tsawg, thiab qe dawb. Cov kauj ruam yog raws li hauv qab no:

Ua batter: Chop Walnut kernels, thiab tom qab ntawd sib tov lawv tusyees nrog dawb sesame noob, noob dub noob, tsawg-gluten hmoov, thiab qe dawb. Ntxiv qhov tsim nyog ntawm cov piam thaj los saj raws li qhov xwm txheej los ua cov roj teeb tuab.

Ci biscuits: Siv pwm los ua kom cov roj teeb rau hauv cov khoom noj me me thiab muab tso rau ntawm lub tais ci. Preheat qhov cub rau 180 degree thiab ci rau li 20 feeb kom txog thaum lub sab yog golden thiab crispy. Txiav lawv ua tej daim tom qab txias.

Npaj Walnut Kernels, os cov qe, cov piam thaj xim av, caw daj cawv, thiab kua txiv. Cov kauj ruam tshwj xeeb yog raws li hauv qab no:

Sib xyaw cov khoom xyaw: Chop lub Walnut kernels thiab sib tov lawv tusyees nrog os qe, xim av qab zib, cov kua txiv daj, thiab kua txiv. Koj tuaj yeem ntxiv cov dej sov uas tsim nyog thaum ua kom cov qe sib tov sib tw.

Muab cov khoom qab zib ncuav: Ncuav qhov sib xyaw kom haum rau hauv lub qhov cub thiab ncu nws dua li cov cua sov tsawg rau li 30 feeb kom txog thaum lub qe sib zog ua kom khov. Tom qab cov ncuav mog qab zib yog steamed, sprinkle xim av qab zib thiab maj mam npuaj lawv kom lawv nqus cov tsw, thiab tom qab ntawd cia nws txias ua ntej noj mov.

Npaj Walnut Kernels thiab cov hnub tim Suav. Cov hauv qab no yog cov kauj ruam:

Ci walnuts: Tso tus Walnut kernels rau hauv qhov cub preheated rau 150 degree thiab ci rau 20 feeb. Tom qab ntawd coj lawv tawm thiab cia kom txias rau tom qab siv.

Walapping Walnuts: Npaj cov hnub tim Suav, tshem tawm cov pits, qhwv tus Walnut kernels ntawm ob daim ntawm cov hnub tim Suav, thiab tom qab ntawd yob lawv tiaj.

Ci dua: Tso lub rolled jujube thiab walnut ncuav qab rau hauv qhov cub preheated rau 150 degree thiab ci rau 15 feeb kom txog rau thaum tig mus rau saum npoo nyias. Txiav nws rau hauv daim tom qab txias thiab muab tso rau hauv cov thawv ntim hauv lub tub yees.